Year sampled: 2008
Comments: (I cannot locate my tasting notes on this.) This is an admittedly tasty whisky, but thin and lacking in complexity. It is sweet and floral, with a long, disappointing finish. It is more similar to bourbon than any other scotch I've tried, so it might make a good "gateway" drink for bourbon enthusiasts unfamiliar with scotch. I'm skeptical that this should be the Speyside "classic malt," but I have read that it was once much better than it is now.
Wednesday, March 11, 2009
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