Year Sampled: 2008
About: This is a small batch rye whiskey made at the Buffalo Trace distillery in Frankfort, Kentucky.
Color: Reddish brown
Nose: Strong vanilla, savory spices, heavy grain (rye, unsuprisingly) AND flowers. Very delectable!
Palate: Oily, light tartness throughout. Toffee hints.
Finish: Bitter bite that starts at the back of tongue then moves forward. Very short and unspectacular.
Overall: A exceptional rye whiskey crafted with the excellence I've come to expect from my favorite American whiskey distillery.
Showing posts with label Rye. Show all posts
Showing posts with label Rye. Show all posts
Saturday, February 20, 2010
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