Sunday, July 25, 2010

Chivas Regal 12 Year

About: A popular bended whisky.

Year Tasted: 2010

Color: Nutty brown w/ hint of amber.

Nose: Malty, floral, Meyer lemon, sediment, oak, muted vanilla, cream.

Palate: Slippery, peaty, honey.

Finish: A little simple but pleasant. Peat, molasses.

Overall: Decent- especially for a blend. Excellent when you consider the price.

Wednesday, March 10, 2010

Balvenie 15 Year Single Barrel

About: This is a single barrel whisky, which is rare for Scotch. Mine was casked on the 12th of January , 1994 and bottled the 13th of January 2009. Is the year designation always that literal? Take note of (oak) cask number 34.

Year Sampled: 2010

Color: Bronze

Nose: A cord of logs, tropical fruits, cider, paprika, lush meadow, honey, after a spring rain. Vanilla. When something smells this good I'm hesitant to drink it.

Palate: Green grapes, rosewater, orange peel or perhaps lemon peel, medium viscosity.

Finish: Sour sides of tongue, tip of tongue tinge, Buttery down the throat smooth. Long and lingering.

Overall: Damn good! I can't think of anything to compare it to except Talisker only better, which seems outrageous. Beacuse it is a single barrel, I keep my fingers crossed that the next one I buy (soon I hope!) will be as good.

Saturday, February 27, 2010

Johnny Walker Red Label

About: A popular blended Scotch

Year Sampled: 2009

Color: Medium Dusky Orange

Nose: Very boring- barley, vanilla, synthetic perfume, dew

Palate: Thick

Finish: Burn front of tongue, tangy roof of throat, cinnamon; narrow.

Overall: Also didn't work very well as a mixer.

Saturday, February 20, 2010

Sazerac Rye 6 Year

Year Sampled: 2008

About: This is a small batch rye whiskey made at the Buffalo Trace distillery in Frankfort, Kentucky.

Color: Reddish brown

Nose: Strong vanilla, savory spices, heavy grain (rye, unsuprisingly) AND flowers. Very delectable!

Palate: Oily, light tartness throughout. Toffee hints.

Finish: Bitter bite that starts at the back of tongue then moves forward. Very short and unspectacular.

Overall: A exceptional rye whiskey crafted with the excellence I've come to expect from my favorite American whiskey distillery.

Wednesday, February 3, 2010

Miyagikyo 15 Year

About: Produced by Nikka and disilled in the Miyagikyo distillery in Sendai, Japan.

Year sampled: 2008

Nose: Vanilla heavy, which I automatically find flawed.

Palate: (This space intentionally left blank)

Finish: Spicy, harsh, charcoal, PVC pipe.

Overall: One of the most disgusting drinks posing as whisky I've had. Undrinkable.

Saturday, January 23, 2010

Springbank 15 Year

About: On a peninsula that was apparently once esteemed for its whisky but now has only three distilleries: Glengyle, Glen Scotia and Springbank.

Year Sampled: 2009

Color: Light orange.

Nose: Grassy, fruity strawberry, spring lavendar, wet hillside, sherbet, maple syrup.

Palate: Malt; floats in mouth. Phenol laden.

Finish: Tip of tongue, grainy chew. Very fast decay.

Overall: Disappointing. The kind of scotch you should sniff and then dump out.

Friday, January 22, 2010

Ardbeg Supernova

Year Sampled: 2009

Color: Sickly pale green

Nose: Nothing going on.

Palate: Salty, winter mint lifesaver; wants to be swallowed.

Finish: Goes up sinus cavity. Strong pepper. Peat really lingers.

Overall: It doesn't fire on all cylinders. No age statement, but tastes even younger than I'd expect given the inflated cost.